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Thanksgiving With Padma

Genevieve Ko wrote about cooking a buttermilk-brined, savory-sweet turkey with Padma Lakshmi. Send a...
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Get Cooking: If you love garlic, try this recipe for Lamb Stew

In its way, I think of garlic as the most human of...
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What to Cook This Weekend

It’s never too early to test drive a few holiday...
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What to Cook This Weekend

Dorie Greenspan’s maple-and-miso loaf cake is a ...
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What to Cook This Week

Start with a Times classic: Marian Burros’s reci...
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The Best Everyday Dals

These nourishing pots of lentils can be as simple ...
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Last Call for Tomatoes and Corn

The end of summer is in sight, so make all the hot...
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A 15-Minute Sustainable Seafood Feast

Melissa Clark is here with a speedy no-recipe reci...
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Some Assembly Required

An expertly curated platter makes for ideal late-s...
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A Remarkable Almond Cake Made Even Better

Whipping up your own almond paste adds just a few ...
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